Sweet Potato Toast | Recipes | HMR Program (2024)

RECIPES

Sweet Potato Toast

Sweet Potato Toast | Recipes | HMR Program (1)

30MIN

Sweet Potato Toast | Recipes | HMR Program (2)

30

RECIPES

Sweet Potato Toast

Sweet Potato Toast | Recipes | HMR Program (3)

30MIN

Sweet Potato Toast | Recipes | HMR Program (4)

30

Sweet Potato Toast | Recipes | HMR Program (5)

HMR Team

Take your toast to the next level with this simple low calorie sweet potato toast recipe. The best part about this toast is how versatile it is! Top it with anything from savory avocado to sweet almond butter and fruit. Any topping you choose- your taste buds will be dancing! This recipe supports the Healthy Solutions and Phase 2 diet plan. This recipe makes 4 servings at 28 calories per serving (not including toppings).
INGREDIENTS
  • 1 medium sweet potato
  • toppings of choice (PB2 with banana or berries and cinnamon (Phase 1), avocado with seasoning, egg (Phase 2), etc.)
DIRECTIONS
  1. 1. Preheat oven to 450 degrees.
  2. 2. Slice sweet potato into 1/4 inch thick flat slices (like toast).
  3. 3. Place sweet potato slices directly on oven rack and bake 12-15 min. on each side.
  4. 4. Remove carefully with tongs and top with desired toppings.

PER SERVING

28
calories

0
fruit servings

0.5
vegetable servings

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